An Amaretto flavored custard filling goes wonderfully well with chocolate cakes.
Original recipe makes 1 -1/4 cups
Ingredients
1/4 cup white sugar
5 teaspoons cornstarch
1/4 teaspoon salt
1 cup milk
2 eggs
2 tablespoons amaretto liqueur
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PREP
20 mins
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COOK
5 mins
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READY IN
25 mins
Directions
- Combine sugar, cornstarch, and salt in saucepan. In a separate bowl beat eggs and mix together with milk. Stir into dry mixture. Cook over medium heat, stirring constantly, until thick and bubbling. Cook for 2 minutes more. Remove from heat, add almond liqueur and stir well. Cover surface of filling with plastic wrap to prevent film from forming and chill completely before using.
Nutrition
Calories: 63 kcal
Carbohydrates: 8.9 g
Cholesterol: 44 mg
Fat: 1.5 g
Fiber: 0 g
Protein: 2.1 g
Sodium: 82 mg