Amazing Banana Sorbet

          

This recipe is great for hot summer afternoons, or when you’re just craving a cold snack! It is easy to make and uses only 3 simple ingredients. For one cup of mashed bananas, you will need about 3 bananas.

Original recipe makes 5 servings

Ingredients

1 cup white sugar
1 cup water
1 cup mashed banana

  • PREP

    10 mins

  • READY IN

    5 hrs 10 mins

Directions

  1. In a small saucepan, stir together sugar and water. Bring to a boil, then remove from heat and allow to cool.
  2. When the sugar syrup is cool, stir in bananas. Pour into a freezer – safe baking dish. Freeze for 3 to 4 hours, until set at the edges.
  3. Remove from the freezer and transfer to a mixing bowl. Use an electric mixer to beat until smooth. Return to the freezer until gently set, at least 2 hours.

Nutrition

Calories: 195 kcal
Carbohydrates: 50.3 g
Cholesterol: 0 mg
Fat: 0.1 g
Fiber: 1.2 g
Protein: 0.5 g
Sodium: < 1 mg