This is a recipe my friends’ mom gave me and I thought the cookies were excellent!
Original recipe makes 3 – 4 dozen
Ingredients
1 cup butter
1/2 cup white sugar
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips
-
PREP
15 mins
-
COOK
10 mins
-
READY IN
25 mins
Directions
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.
Nutrition
Calories: 120 kcal
Carbohydrates: 16 g
Cholesterol: 19 mg
Fat: 6.2 g
Fiber: 0.6 g
Protein: 1.3 g
Sodium: 107 mg