Appetizer Cheese Bake

This unique hot cheese dip tantalizes all who try it and goes well with tortilla chips and crackers.

Original recipe makes 8 servings

Ingredients

1 egg, lightly beaten
1 cup mayonnaise
1/8 teaspoon ground black pepper
3 cups finely shredded Cheddar cheese
1 onion, finely chopped

  • PREP

    15 mins

  • COOK

    25 mins

  • READY IN

    40 mins

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Spray a 1-quart baking dish with cooking spray.
  2. In a bowl, mix the egg, mayonnaise, and pepper. Stir in the Cheddar cheese and onion, and transfer to the prepared dish.
  3. Bake 25 minutes in the preheated oven, until golden brown.

Nutrition

Calories: 420 kcal
Carbohydrates: 2.9 g
Cholesterol: 91 mg
Fat: 39.6 g
Fiber: 0.2 g
Protein: 14.1 g
Sodium: 487 mg