Apple Bran Muffins

Tasty and fast apple muffins. They are great for a breakfast treat!

Original recipe makes 12 servings

Ingredients

1 1/4 cups bran flakes cereal
1 1/4 cups all-purpose flour
1/3 cup brown sugar
1 teaspoon ground cinnamon
1 tablespoon baking powder
1 1/4 cups apple juice
1/4 cup margarine, melted
1 teaspoon vanilla extract
1 apple – peeled, cored and chopped

  • PREP

    10 mins

  • COOK

    30 mins

  • READY IN

    40 mins

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease muffin tins.
  2. In a mixing bowl, combine bran flakes, flour, brown sugar, cinnamon and baking powder. Stir in apple juice, margarine, vanilla, and apple. Spoon the mixture into the greased muffin tins.
  3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.

Nutrition

Calories: 134 kcal
Carbohydrates: 23.5 g
Cholesterol: 0 mg
Fat: 4 g
Fiber: 1.3 g
Protein: 1.7 g
Sodium: 160 mg

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