Apple Crisp V

A really yummy dessert that will tickle your taste buds. This one has applesauce as well as fresh apples. Serve it warm with vanilla ice cream!

Original recipe makes 16 servings

Ingredients

1 (16 ounce) jar applesauce
1/2 cup packed brown sugar
2 teaspoons ground cinnamon
1 pinch salt
18 apples, peeled, cored and sliced
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 cup all-purpose flour
1/2 cup butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.
  3. In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.
  4. Bake in preheated oven for 1 hour.

Nutrition

Calories: 204 kcal
Carbohydrates: 39.9 g
Cholesterol: 15 mg
Fat: 6.1 g
Fiber: 4.3 g
Protein: 0.7 g
Sodium: 71 mg