Apple Delight

For a quick-to-make excellent treat, try this yummy apple dessert that melts in your mouth.

Original recipe makes 1 9×13-inch pan

Ingredients

2 (21 ounce) cans apple pie filling
1 (18.25 ounce) package yellow cake mix
1/2 cup butter, melted

  • PREP

    5 mins

  • COOK

    30 mins

  • READY IN

    35 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Pour apple pie filling into a 9×13-inch pan. Sprinkle cake mix over apples. Drizzle melted butter on top, stirring slightly to evenly moisten dry cake batter. Bake 30 minutes. Serve hot or cold.

Nutrition

Calories: 354 kcal
Carbohydrates: 59.6 g
Cholesterol: 21 mg
Fat: 12.8 g
Fiber: 1.5 g
Protein: 2.1 g
Sodium: 381 mg