My husband loves these. He calls them Apple Crisp. The recipe came from his Mother.
Original recipe makes 2 dozen
Ingredients
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 cup packed brown sugar
1 cup rolled oats
1 cup butter
4 tablespoons butter
6 cups thinly sliced apples
Directions
- Mix flour, salt and baking soda. Add brown sugar and oatmeal, mix well. Cut in 1 cup butter.
- Spread half of the crumb mixture in a buttered 9 x 13 pan.
- Put apples on top of bottom layer. Cover with remaining crumb mixture and dot with 4 tablespoons butter.
- Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. It is great served with ice cream!
Nutrition
Calories: 373 kcal
Carbohydrates: 47.1 g
Cholesterol: 51 mg
Fat: 19.9 g
Fiber: 2.7 g
Protein: 3.4 g
Sodium: 441 mg
