Applesauce Muffins

Great healthy muffins with no sugar.

Original recipe makes 1 dozen muffins

Ingredients

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon ground ginger
1/4 teaspoon salt
1/3 cup shortening
1/4 cup honey
1 cup unsweetened applesauce
1 cup raisins
1/4 cup crushed walnuts

  • PREP

    15 mins

  • COOK

    20 mins

  • READY IN

    35 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
  2. Mix flour, baking soda, allspice, nutmeg, cinnamon, cloves, ginger, and salt together in a bowl.
  3. Beat shortening with an electric mixer in a separate large bowl until smooth; add honey and mix for 2 minutes. Stir flour mixture into shortening mixture, alternating with applesauce, until batter is smooth. Fold in raisins and walnuts. Spoon about 2 1/2 tablespoons batter into each muffin cup.
  4. Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 25 minutes.

Nutrition

Calories: 210 kcal
Carbohydrates: 34.2 g
Cholesterol: 0 mg
Fat: 7.7 g
Fiber: 1.6 g
Protein: 3 g
Sodium: 156 mg

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