Bacon Cheddar Spread

This cheesy bacon spread is great on buttery, round crackers!

Original recipe makes 3 cups


10 slices bacon
2 cups shredded Cheddar cheese
1 tablespoon grated onion
1 cup creamy salad dressing

  • PREP

    20 mins

  • COOK

    5 mins


    1 hr 25 mins


  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble.
  2. In a medium bowl, mix together crumbled bacon, Cheddar cheese, grated onion and creamy salad dressing. Chill in the refrigerator approximately 1 hour before serving.


Calories: 122 kcal
Carbohydrates: 1.6 g
Cholesterol: 21 mg
Fat: 11 g
Fiber: 0 g
Protein: 3.7 g
Sodium: 239 mg