Baked Beans I

You could almost say that these baked beans with a kick have been double-baked!

Original recipe makes 6 servings

Ingredients

1 (29 ounce) can baked beans with pork
1/2 cup packed brown sugar
1/2 cup ketchup
1 tablespoon Worcestershire sauce

  • PREP

    10 mins

  • COOK

    50 mins

  • READY IN

    1 hr

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a casserole dish, combine beans, brown sugar, ketchup, and Worcestershire sauce.
  3. Bake, covered, for 45 minutes or until bubbly.

Nutrition

Calories: 261 kcal
Carbohydrates: 53.5 g
Cholesterol: 3 mg
Fat: 2.1 g
Fiber: 6 g
Protein: 7.4 g
Sodium: 635 mg

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