This dip is really good with Ritz® chips. I’m requested to make it at all functions and it is always the first appetizer to go!
Original recipe makes 12 servings
2 (8 ounce) packages cream cheese, softened
2 cups grated sharp Cheddar cheese
1 (8 ounce) container sour cream
1 cup chopped smoked ham
1 (4 ounce) can chopped green chilies
- Preheat oven to 350 degrees F (175 degrees C).
- Mix cream cheese, Cheddar cheese, sour cream, ham, and green chilies in a baking dish.
- Bake in the preheated oven until bubbling, about 30 minutes; serve hot.
Calories: 276 kcal
Carbohydrates: 2.5 g
Cholesterol: 75 mg
Fat: 25.3 g
Fiber: 0.1 g
Protein: 10.3 g
Sodium: 491 mg