Baked Sweet Potato Sticks

          

Best eaten at room temperature.

Original recipe makes 8 servings

Ingredients

1 tablespoon olive oil
1/2 teaspoon paprika
8 sweet potatoes, sliced lengthwise into quarters

  • PREP

    15 mins

  • COOK

    40 mins

  • READY IN

    55 mins

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
  2. In a large bowl, mix olive oil and paprika. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet.
  3. Bake 40 minutes in the preheated oven.

Nutrition

Calories: 132 kcal
Carbohydrates: 27 g
Cholesterol: 0 mg
Fat: 1.9 g
Fiber: 4.3 g
Protein: 2.6 g
Sodium: 47 mg