Best eaten at room temperature.
Original recipe makes 8 servings
Ingredients
1 tablespoon olive oil
1/2 teaspoon paprika
8 sweet potatoes, sliced lengthwise into quarters
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PREP
15 mins
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COOK
40 mins
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READY IN
55 mins
Directions
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- In a large bowl, mix olive oil and paprika. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet.
- Bake 40 minutes in the preheated oven.
Nutrition
Calories: 132 kcal
Carbohydrates: 27 g
Cholesterol: 0 mg
Fat: 1.9 g
Fiber: 4.3 g
Protein: 2.6 g
Sodium: 47 mg