Banana Flavored Jam

Try this tropical jam warm over pancakes and waffles or spread on bread when it’s cool.

Original recipe makes 12 servings

Ingredients

4 cups mashed ripe bananas
1/3 cup fresh lemon juice
2 tablespoons brown sugar
1/4 teaspoon ground nutmeg

  • PREP

    5 mins

  • COOK

    10 mins

  • READY IN

    15 mins

Directions

  1. Combine all ingredients in a blender and puree until smooth. Heat to a boiling in a saucepan and simmer slowly, till mixture is thickened. Serve warm over pancakes or cool and serve as a jam.

Nutrition

Calories: 77 kcal
Carbohydrates: 20 g
Cholesterol: 0 mg
Fat: 0.3 g
Fiber: 2 g
Protein: 0.8 g
Sodium: 1 mg

Related Recipes:

Paleo Banana Bread Grilled Peanut Butter and Banana Sandwich Cherry Banana Smoothie Creamy Banana Strawberry Split Smoothie Cherry Almond Smoothie Almond Banana Chocolate Muffins Oatmeal Banana Cinnamon Bread Rum Flavored Icing Coffee Flavored Fruit Dip Orange Flavored Fudge