Simple, easy, and delicious guacamole, perfect for Cinco de Mayo.
Original recipe makes 6 servings
Ingredients
2 large avocados, flesh removed and mashed
2 (10 ounce) baskets cherry tomatoes, quartered and seeded
1 jalapeno pepper, seeded and minced
1/2 onion, minced
1 large clove garlic, minced
2 limes, juiced
2 teaspoons salt, or to taste
2 teaspoons ground black pepper, or to taste
1 teaspoon cayenne pepper
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PREP
20 mins
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READY IN
20 mins
Directions
- Mix avocado, tomatoes, onion, jalapeno pepper, and garlic together in a bowl. Stir lime juice into the avocado mixture. Season with salt, black pepper, and cayenne pepper.
Nutrition
Calories: 183 kcal
Carbohydrates: 15.4 g
Cholesterol: 0 mg
Fat: 14.3 g
Fiber: 7.9 g
Protein: 3 g
Sodium: 791 mg