Make these rich and chewy brownie-style cookies from boxed brownie mix. Top them with a Hershey’s Kiss® and watch them disappear. Always a hit with kids and grown-ups alike!
Original recipe makes 30 servings
Ingredients
1 (18.25 ounce) package brownie mix
1/3 cup vegetable oil
1 egg
2 tablespoons water
1/2 cup confectioners’ sugar
30 milk chocolate candy kisses (such as Hershey’s Kisses®), unwrapped
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PREP
15 mins
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COOK
10 mins
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READY IN
35 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Stir brownie mix, oil, egg, and water together in a bowl until dough is thick and begins to pull away from sides of the bowl. Roll dough into 1-inch balls and place 2 inches apart on a baking sheet.
- Bake in the preheated oven until just set in the center, 8 to 10 minutes.
- Cool brookies on the baking sheet for 5 minutes; transfer to a wire rack. Sift confectioners’ sugar over brookies and cool for 5 minutes more. Gently place 1 chocolate kiss in the center of each brookie.
Nutrition
Calories: 131 kcal
Carbohydrates: 18.1 g
Cholesterol: 8 mg
Fat: 6.6 g
Fiber: 0.7 g
Protein: 1.2 g
Sodium: 59 mg