Brownie-Mallow Bars

This is a family favorite at my house. It is honestly the best brownies you will ever eat!

Original recipe makes 30 servings

Ingredients

1 (19.8 ounce) package brownie mix
1/2 cup vegetable oil
1/4 cup water
2 eggs
1 (10.5 ounce) package miniature marshmallows
2 cups semisweet chocolate chips
1 cup peanut butter
1 tablespoon butter
1 1/2 cups crispy rice cereal

  • PREP

    10 mins

  • COOK

    35 mins

  • READY IN

    1 hr 45 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
  2. Mix brownie mix, oil, water, and eggs in a large bowl until smooth; spread into prepared baking dish.
  3. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 28 to 30 minutes. Sprinkle marshmallows over brownie and continue baking until slightly melted, about 3 minutes more. Remove from oven and cool completely.
  4. Heat chocolate chips, peanut butter, and butter in a saucepan over low heat; cook and stir until smooth. Remove from heat and stir in rice cereal. Spread over cooled brownies. Refrigerate until firm; slice brownies to serve.

Nutrition

Calories: 265 kcal
Carbohydrates: 32.3 g
Cholesterol: 13 mg
Fat: 14.8 g
Fiber: 1.8 g
Protein: 3.8 g
Sodium: 127 mg

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