These cookies are made quickly with only 5 ingredients. You can also create your own version with different flavored cake mixes and baking chips.
Original recipe makes 4 dozen
1 (18.25 ounce) package chocolate cake mix
3/4 cup vegetable oil
1/4 cup packed light brown sugar
2 cups butterscotch chips
- Combine all ingredients in the order given. (Do not use mixer.) Drop by teaspoon onto an ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for about 7 minutes. Do not let them get brown around the edges! Cool on the cookie sheet at least 10 minutes before trying to remove them, they will break!
Calories: 246 kcal
Carbohydrates: 27.1 g
Cholesterol: 9 mg
Fat: 14.5 g
Fiber: 0.5 g
Protein: 1.5 g
Sodium: 196 mg