Canadian Shortbread ‘Eh’

Easy to make and enjoyable. Love the rich flavors of butter and maple syrup.

Original recipe makes 3 dozen

Ingredients

2 cups butter, softened
1 1/2 cups packed light brown sugar
4 1/2 cups all-purpose flour
1/4 cup real maple syrup

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Combine the butter, sugar, flour and maple syrup, blend until smooth.
  3. On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets.
  4. Bake at 300 degrees F (150 degrees C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating.

Nutrition

Calories: 188 kcal
Carbohydrates: 22.4 g
Cholesterol: 27 mg
Fat: 10.4 g
Fiber: 0.4 g
Protein: 1.7 g
Sodium: 76 mg