Candy Bar Popcorn

Popcorn and Snickers™ – a much-too-easy yummy treat! Of course you can substitute the Snickers™ with any variety of meltable candy bars. It’s the sweet and salty combination that you want!

Original recipe makes 4 servings

Ingredients

1 (3.5 ounce) package microwave popcorn
1 king size bar chocolate-coated caramel-peanut nougat candy

  • PREP

    1 min

  • COOK

    5 mins

  • READY IN

    6 mins

Directions

  1. Pop the popcorn according to the package directions. While the corn pops, cut the candy bar into 1/2 inch pieces. Spread the popped corn onto a microwave-safe platter (I like to use paper plates for easy clean up). Top with candy bar pieces. Heat on full power in the microwave at 30 second intervals, or until candy is melted.

Nutrition

Calories: 258 kcal
Carbohydrates: 31.3 g
Cholesterol: 4 mg
Fat: 13.7 g
Fiber: 3.1 g
Protein: 4.4 g
Sodium: 289 mg

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