This is a great appetizer with a cheesy yet sweet flavor.
Original recipe makes 20 servings
Ingredients
2 (8 ounce) packages cream cheese
1 (8 ounce) can crushed pineapple, drained
1 tablespoon diced onion
1 tablespoon chopped green bell pepper
1/4 tablespoon seasoning salt
1 cup chopped pecans
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PREP
5 mins
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COOK
10 mins
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READY IN
15 mins
Directions
- Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt.
- Form into a ball and roll in chopped pecans. Chill and serve with butter crackers.
Nutrition
Calories: 123 kcal
Carbohydrates: 3.2 g
Cholesterol: 25 mg
Fat: 11.7 g
Fiber: 0.6 g
Protein: 2.3 g
Sodium: 101 mg