Cheesy Beef Nachos

Whip up restaurant style beef nachos in no time with the help of your microwave.

Original recipe makes 4 servings

Ingredients

1/2 pound lean ground beef
1/2 cup salsa
4 cups tortilla chips
1 cup KRAFT Tex Mex Shredded Cheese
1/4 cup chopped onions
1/4 cup chopped tomatoes
1/4 cup sliced jalapeno peppers
1/4 cup sliced black olives
1/4 cup guacamole

  • PREP

    5 mins

  • COOK

    10 mins

  • READY IN

    15 mins

Directions

  1. Brown meat in large skillet; drain. Stir in salsa; simmer 2 minutes.
  2. Arrange chips on large microwaveable plate. Top with meat mixture; sprinkle with cheese.
  3. Microwave on HIGH 2 to 3 minutes or until cheese is melted, rotating plate every minute. Top with remaining ingredients.

Nutrition

Calories: 380 kcal
Carbohydrates: 23.4 g
Cholesterol: 62 mg
Fat: 24.6 g
Fiber: 3.3 g
Protein: 19.9 g
Sodium: 750 mg

Related Recipes:

Asparagus Beef Bundles Beef Caldo with Spinach Beef and Cheese Ball Healthier Slow Cooker Beef Stew I Spicy Lentil Nachos Lisa’s Italian Nachos Classic Nachos with a Kick Popcorn Nachos Super Nachos Taco Nachos