Cherry Bliss Brownies

Satisfy your sweet tooth with these brownies marbled with sweetened cream cheese and baked with a topping of cherry pie filling.

Original recipe makes 24 servings

Ingredients

1 (21 ounce) can LUCKY LEAF® Regular or Premium Cherry Pie Filling
1 (19.5 ounce) package brownie mix
1/2 cup vegetable oil
3 eggs, lightly beaten
1/4 cup water
1 (8 ounce) package softened cream cheese
5 tablespoons butter, softened
1/3 cup sugar
2 eggs, lightly beaten
2 tablespoons all-purpose flour
3/4 teaspoon vanilla

Directions

  1. Preheat oven to 350 degrees F. In a large bowl prepare brownie mix according to package directions, using oil, eggs, and water.
  2. Spread batter in a 9×13-inch greased pan. Set aside.
  3. Beat cream cheese and butter in large bowl until fluffy. Add sugar and beat in additional 2 eggs, flour, and vanilla. Drop spoonfuls of the mixture over brownie batter in pan. Use a knife to gently cut through batters to create a marble pattern.
  4. Spoon LUCKY LEAF Cherry Pie Filling over top. Bake for 50 to 60 minutes or until toothpick comes out clean. Cool completely before serving.

Nutrition

Calories: 249 kcal
Carbohydrates: 27.7 g
Cholesterol: 61 mg
Fat: 14.7 g
Fiber: 1 g
Protein: 3 g
Sodium: 144 mg

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