A real good and easy to make cookie.
Original recipe makes 4 dozen
Ingredients
2 (18.25 ounce) packages cherry chip flavored cake mix
2 eggs, beaten
1 (12 ounce) container frozen whipped topping, thawed
1/2 cup confectioners’ sugar for rolling
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PREP
5 mins
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COOK
8 mins
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READY IN
15 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Empty the packages of cake mix into a large bowl. Add eggs and whipped topping, and mix until well blended. Roll the dough into walnut sized balls and roll the balls in confectioners’ sugar. Place cookies 2 inches apart onto an ungreased baking sheet and flatten slightly to keep them from rolling off.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition
Calories: 122 kcal
Carbohydrates: 18.6 g
Cholesterol: 9 mg
Fat: 4.6 g
Fiber: 0.4 g
Protein: 1.6 g
Sodium: 156 mg