Chewy Chocolate Cookies II

          

Delicious cookies that taste like brownies.

Original recipe makes 4 dozen

Ingredients

1 1/4 cups margarine, softened
2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3/4 cup unsweetened cocoa powder
1 teaspoon baking soda
1/8 teaspoon salt
1 cup chopped walnuts

  • PREP

    15 mins

  • COOK

    9 mins

  • READY IN

    45 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended. Mix in walnuts. Drop by spoonfuls onto ungreased cookie sheets.
  3. Bake for 8 to 10 minutes in the preheated oven. Cool for a couple of minutes on the cookie sheet before transferring to wire racks to cool completely.

Nutrition

Calories: 115 kcal
Carbohydrates: 13.5 g
Cholesterol: 9 mg
Fat: 6.7 g
Fiber: 0.8 g
Protein: 1.5 g
Sodium: 90 mg

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