Chili Dip

I’ve had this recipe for a long time. It’s great for parties and football get-togethers. With just three ingredients, it’s very easy to prepare. Serve it hot with your favorite corn chips.

Original recipe makes 4 cups

Ingredients

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili without beans
1 (10 ounce) can diced tomatoes with green chile peppers, drained

  • PREP

    5 mins

  • COOK

    5 mins

  • READY IN

    10 mins

Directions

  1. In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
  2. Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.

Nutrition

Calories: 37 kcal
Carbohydrates: 1.5 g
Cholesterol: 10 mg
Fat: 2.8 g
Fiber: 0.3 g
Protein: 1.5 g
Sodium: 110 mg

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