Chocolate Avocado Pudding

Saw this at the market the other day. The ingredients were simple and it looked delicious! Many substitutes abound (liquid, sweetener, spices). Vary amounts to taste!

Original recipe makes 4 servings

Ingredients

2 large avocados – peeled, pitted, and cubed
1/2 cup unsweetened cocoa powder
1/2 cup brown sugar
1/3 cup coconut milk
2 teaspoons vanilla extract
1 pinch ground cinnamon

  • PREP

    10 mins

  • READY IN

    40 mins

Directions

  1. Blend avocados, cocoa powder, brown sugar, coconut milk, vanilla extract, and cinnamon in a blender until smooth. Refrigerate pudding until chilled, about 30 minutes.

Nutrition

Calories: 400 kcal
Carbohydrates: 45.9 g
Cholesterol: 0 mg
Fat: 26.3 g
Fiber: 13.4 g
Protein: 5.4 g
Sodium: 23 mg

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