The traditional cookie recipe adapted for people who can’t always get those ingredients like brown sugar and chocolate chips.
Original recipe makes 6 dozen
Ingredients
2 1/2 cups all-purpose flour
2 eggs
1 teaspoon vanilla extract
3/4 teaspoon salt
1 teaspoon baking soda
4 (1 ounce) squares semisweet chocolate, chopped
3/4 cup chopped walnuts
1 cup white sugar
2 tablespoons honey
1 1/4 cups butter
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Cream the butter with the sugar and the honey. Stir in the eggs and vanilla. Add the flour and baking soda. Stir in the chopped candy bars and chopped walnuts.
- Place teaspoon sized cookies about 2 inches apart on an ungreased baking sheet. Bake at 375 degrees F (190 degrees C) for 10 minutes or until golden brown.
Nutrition
Calories: 149 kcal
Carbohydrates: 15.3 g
Cholesterol: 29 mg
Fat: 9.3 g
Fiber: 0.6 g
Protein: 1.9 g
Sodium: 133 mg