Chocolate Chip Oatmeal Cookies

          

To make bar cookies out of this recipe, press dough onto bottom of ungreased 13 X 9 inch baking pan. Bake 30-35 minutes.

Original recipe makes 5 dozen

Ingredients

1 cup butter, softened
1 1/4 cups packed brown sugar
1/2 cup white sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 1/2 cups rolled oats
2 cups semisweet chocolate chips
1 cup chopped walnuts

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Beat together margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
  3. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9-10 minutes. Cool for 1 minute on cookie sheet; remove to wire rack.

Nutrition

Calories: 239 kcal
Carbohydrates: 30.2 g
Cholesterol: 30 mg
Fat: 12.9 g
Fiber: 1.8 g
Protein: 3.2 g
Sodium: 134 mg

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