Chocolate Frosting III

          

Yum Yum Yum!! This is my mom’s recipe, and it’s the BEST!!! Fantastic on brownies!

Original recipe makes 1 frosting for 1 cake

Ingredients

2 (1 ounce) squares unsweetened baking chocolate
1/2 cup butter
6 tablespoons milk
3 1/2 cups confectioners’ sugar
1 pinch salt
1 teaspoon vanilla extract

  • PREP

    10 mins

  • COOK

    20 mins

  • READY IN

    30 mins

Directions

  1. In a large saucepan over medium heat, combine chocolate, butter and milk. Bring to a boil, stirring frequently. Remove from heat and beat in confectioners’ sugar, salt and vanilla. Beat until smooth, adjusting consistency with milk or sugar, if necessary.

Nutrition

Calories: 238 kcal
Carbohydrates: 38.2 g
Cholesterol: 21 mg
Fat: 10.3 g
Fiber: 0.8 g
Protein: 0.9 g
Sodium: 91 mg

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