Cinnamon Bun Icing

          

Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don’t need so much.

Original recipe makes 20 servings

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup margarine, softened
1 teaspoon vanilla extract
3 cups confectioners’ sugar
1 tablespoon milk

  • PREP

    10 mins

  • READY IN

    10 mins

Directions

  1. In a large bowl, combine cream cheese, margarine, vanilla extract, confectioners’ sugar and milk. Beat until creamy.

Nutrition

Calories: 153 kcal
Carbohydrates: 19.1 g
Cholesterol: 12 mg
Fat: 8.4 g
Fiber: 0 g
Protein: 0.9 g
Sodium: 86 mg

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