Cinnamon Cookies II

          

Plenty of cinnamon taste in this one!

Original recipe makes 3 dozen

Ingredients

1 cup butter, softened
1 1/2 cups white sugar
1 egg
1 1/2 tablespoons molasses
2 1/4 cups all-purpose flour
1 1/8 teaspoons baking soda
1 tablespoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream together butter and sugar.
  3. Mix in egg and molasses, blending well.
  4. Mix flour, baking soda and cinnamon; add to creamed mixture, mixing well.
  5. Drop by teaspoonfuls onto ungreased cookie sheet.
  6. Bake for 10 to 12 minutes.

Nutrition

Calories: 222 kcal
Carbohydrates: 30.2 g
Cholesterol: 39 mg
Fat: 10.7 g
Fiber: 0.6 g
Protein: 2.1 g
Sodium: 156 mg

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