Citrus Carrot Salad

This is a healthy, sweet, and even seasonal dish! It can be made for 4th of July instead of coleslaw, and it’s perfect for a cool afternoon picnic!

Original recipe makes 2 servings

Ingredients

1 cup shredded carrots
1/4 cup raisins
1 teaspoon lemon juice
1 teaspoon lime juice
1 teaspoon white sugar
1 tablespoon miniature marshmallows

  • PREP

    10 mins

  • COOK

    1 min

  • READY IN

    11 mins

Directions

  1. Mix carrots, raisins, lemon juice, lime juice, and sugar together using a fork in a microwave-safe bowl; cover bowl.
  2. Heat in the microwave on low for 30 seconds. Transfer salad to a glass bowl; sprinkle marshmallows over salad.

Nutrition

Calories: 100 kcal
Carbohydrates: 25.7 g
Cholesterol: 0 mg
Fat: 0.2 g
Fiber: 2.3 g
Protein: 1.2 g
Sodium: 43 mg

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