Citrus Salad

Fresh summer fruit and lettuce salad made fast and easy.

Original recipe makes 4 servings

Ingredients

1 lime – zested, peeled, and sliced
1 mandarin orange (tangerine) – zested, peeled, and sectioned
1 navel orange, peeled and sectioned
1 grapefruit, peeled and sectioned
1 bulb shallots, diced
1 tablespoon lemon juice
1 tablespoon olive oil
1/2 teaspoon salt
1 head romaine lettuce, torn

  • PREP

    25 mins

  • READY IN

    25 mins

Directions

  1. Place lime slices, tangerine sections, navel orange, and grapefruit in a bowl. In a separate bowl, mix the lime zest, mandarin orange zest, shallots, lemon juice, olive oil, and salt. Pour over the fruit. Arrange dressed fruit atop romaine lettuce to serve.

Nutrition

Calories: 117 kcal
Carbohydrates: 21.6 g
Cholesterol: 0 mg
Fat: 3.8 g
Fiber: 4.5 g
Protein: 2.5 g
Sodium: 300 mg

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