Coco-Cola Cake I

This chocolate cake recipe features the surprise additions of cola and marshmallows to the batter.

Original recipe makes 1 – 13 x 9 inch pan

Ingredients

1 cup butter
1/4 cup unsweetened cocoa powder
1 cup cola-flavored carbonated beverage
2 cups all-purpose flour
2 cups white sugar
1 teaspoon baking soda
1/2 cup buttermilk
2 eggs
1 teaspoon vanilla extract
1 1/2 cups miniature marshmallows

Directions

  1. Heat to boiling: butter, cocoa and cola drink.
  2. Remove from heat and add flour, sugar, baking soda and mix gently. Stir in buttermilk, eggs, vanilla and marshmallows.
  3. Pour into greased 13 x 9-inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake can be frosted while warm. Makes 10 to 12 servings.

Nutrition

Calories: 335 kcal
Carbohydrates: 49.9 g
Cholesterol: 65 mg
Fat: 14.3 g
Fiber: 1 g
Protein: 3.6 g
Sodium: 208 mg