Chocolate cola icing perfect for the Coco-Cola Cake.
Original recipe makes 1 -1/2 cups
Ingredients
6 tablespoons cola-flavored carbonated beverage
3 tablespoons unsweetened cocoa powder
1/2 cup butter
4 cups confectioners’ sugar
1 cup chopped walnuts
1 teaspoon vanilla extract
Directions
- Bring to boil butter, cocoa, and cola drink. Remove from heat and stir in confectioners’ sugar, chopped nuts, and vanilla. Top cake while hot.
Nutrition
Calories: 353 kcal
Carbohydrates: 51.3 g
Cholesterol: 24 mg
Fat: 17.1 g
Fiber: 1.3 g
Protein: 2.2 g
Sodium: 67 mg
