Cookie Mix in a Jar I

Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!

Original recipe makes 4 dozen

Ingredients

1 cup packed brown sugar
1/2 cup white sugar
1 1/2 cups semisweet chocolate chips
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda

  • PREP

    20 mins

  • READY IN

    20 mins

Directions

  1. Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
  2. Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.

Nutrition

Calories: 139 kcal
Carbohydrates: 27.7 g
Cholesterol: 0 mg
Fat: 3.3 g
Fiber: 0.9 g
Protein: 1.5 g
Sodium: 153 mg