Great frosting that has cream cheese, confectioners’ sugar, and whipped topping.
Original recipe makes 1 frosting for 1 cake
Ingredients
1 (3 ounce) package cream cheese
1 3/4 cups confectioners’ sugar
1 (8 ounce) container frozen whipped topping, thawed
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PREP
10 mins
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READY IN
10 mins
Directions
- In a large bowl, beat cream cheese and sugar until smooth. Fold in whipped topping.
Nutrition
Calories: 155 kcal
Carbohydrates: 22.7 g
Cholesterol: 8 mg
Fat: 7.2 g
Fiber: 0 g
Protein: 0.8 g
Sodium: 26 mg