Great at Halloween time! I always bring these ghoulish treats to class parties.
Original recipe makes 2 dozen
Ingredients
1 (18.25 ounce) package chocolate cake mix
2 (16 ounce) packages vanilla frosting
3/4 cup chocolate sandwich cookie crumbs
24 chocolate covered graham cracker cookies
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PREP
30 mins
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COOK
25 mins
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READY IN
55 mins
Directions
- Prepare and bake cake mix according to package directions for cupcakes.
- In a medium bowl stir 1 package of frosting with the cookie crumbs. Frost cooled cupcakes.
- Fill a pastry bag, fitted with a plain tip, with remaining white frosting. Write R.I.P. on each chocolate covered graham cracker cookie. Stand a decorated cookie on top of each cupcake so that it looks like a tombstone. Place the cupcakes on a large cookie sheet that has been covered with green paper. Place paper ghosts and bats randomly through the graveyard. Serve!
Nutrition
Calories: 312 kcal
Carbohydrates: 49.3 g
Cholesterol: 0 mg
Fat: 12.4 g
Fiber: 0.8 g
Protein: 1.7 g
Sodium: 284 mg