Dad’s Kickin’ Jamaican Wings, Mon

If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn’t be the same without them.

Original recipe makes 8 servings

Ingredients

3 tablespoons Jamaican jerk seasoning blend
3 tablespoons vegetable oil
3 cloves garlic, diced
1 (1 inch) piece peeled fresh ginger, diced
1 bunch green onions, chopped
12 slices pickled jalapeno peppers
4 pounds chicken wings

  • PREP

    25 mins

  • COOK

    2 hrs

  • READY IN

    10 hrs 25 mins

Directions

  1. Place the jerk seasoning, oil, garlic, ginger, green onions, and jalapeno slices in a blender, and blend until thick and smooth. Dunk wings in the mixture, and arrange in single layer on baking sheets. Spread remaining mixture evenly over wings. Cover with aluminum foil, and refrigerate 8 hours, or overnight.
  2. Preheat oven to 300 degrees F (150 degrees C).
  3. Bake wings 2 hours in the preheated oven.

Nutrition

Calories: 230 kcal
Carbohydrates: 4.4 g
Cholesterol: 48 mg
Fat: 16.4 g
Fiber: 1.5 g
Protein: 16 g
Sodium: 647 mg

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