Delicious, soft, and chewy brownie cookies that are quick and simple!
Original recipe makes 2 dozen cookies
Ingredients
1 (19.8 ounce) package brownie mix
1/4 cup all-purpose flour
1/4 cup vegetable oil
3 tablespoons water
2 eggs
1 cup semisweet chocolate chips
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PREP
5 mins
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COOK
10 mins
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READY IN
1 hr 15 mins
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
- Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
Nutrition
Calories: 165 kcal
Carbohydrates: 23.1 g
Cholesterol: 18 mg
Fat: 8.2 g
Fiber: 1.2 g
Protein: 1.9 g
Sodium: 77 mg
