Easy Cake Mix Peanut Butter Cookies

Easy Peanut Butter Cookies

Original recipe makes 4 dozen

Ingredients

1/4 cup butter
1/2 cup packed brown sugar
1 egg
1 (18 ounce) jar crunchy peanut butter
1 (18.25 ounce) package yellow cake mix

  • PREP

    15 mins

  • COOK

    10 mins

  • READY IN

    1 hr 25 mins

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Beat the butter and sugar with an electric mixer in a large bowl until smooth. Add the egg and beat until incorporated; then beat in the peanut butter until evenly mixed. Stir in the cake mix until just incorporated. Shape the dough into 1 inch balls, place onto ungreased baking sheets, and flatten with a fork.
  3. Bake in the preheated oven until the edges are golden, about 10 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition

Calories: 273 kcal
Carbohydrates: 26.6 g
Cholesterol: 14 mg
Fat: 16.7 g
Fiber: 2.2 g
Protein: 7.1 g
Sodium: 277 mg

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