With milk chocolate morsels, pretzels, peanut butter and NestlĂ©® Butterfinger® candy pieces, these no-bake bars are the perfect sweet and salty treat both kids and adults can enjoy!
Original recipe makes 24 servings
Ingredients
Nonstick cooking spray
4 cups miniature marshmallows
1/4 cup butter
1/4 teaspoon salt
1 3/4 cups NESTLE® TOLL HOUSE® Milk Chocolate Morsels, divided
2 tablespoons creamy peanut butter
4 cups toasted rice cereal squares
37 pieces NESTLE® BUTTERFINGER® Bites Candy, coarsely chopped
1 cup small pretzel twists, broken into 1/2-inch pieces
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PREP
10 mins
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COOK
5 mins
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READY IN
2 hrs 15 mins
Directions
- Line 13 x 9-inch baking pan with foil leaving an overhang on two sides. Spray foil with nonstick cooking spray.
- Heat marshmallows, butter and salt in large, heavy-duty saucepan over medium-low heat, stirring frequently, for 5 to 10 minutes, until smooth. Remove from heat. Add 1 cup morsels and peanut butter; stir until melted.
- Working quickly, stir in cereal, chopped Butterfinger and pretzels. Stir in remaining 3/4 cup morsels. Spread mixture into prepared baking pan with greased spatula, pressing down lightly. Cool for 2 hours or until set. Lift from pan; remove foil. Cut into bars with serrated knife.
Nutrition
Calories: 172 kcal
Carbohydrates: 23.8 g
Cholesterol: 8 mg
Fat: 8 g
Fiber: 0.7 g
Protein: 2.2 g
Sodium: 142 mg