This fluffy white filling is made with butter, shortening and evaporated milk.
Original recipe makes 4 cups
Ingredients
1/2 cup butter
1/2 cup shortening
1 cup white sugar
3/4 cup evaporated milk
1 tablespoon vanilla extract
-
PREP
30 mins
-
READY IN
30 mins
Directions
- In a large bowl, cream butter for 5 minutes. Add shortening and cream for another 5 minutes. Beat in sugar. Add evaporated milk and vanilla. Beat until very light and fluffy.
Nutrition
Calories: 233 kcal
Carbohydrates: 18.4 g
Cholesterol: 30 mg
Fat: 17.4 g
Fiber: 0 g
Protein: 1.2 g
Sodium: 71 mg