Fresh Tomato Salsa Restaurant-Style

My family loves the salsa from Carlos O’Kelly’s. This is as close as I can come and it is delicious! You can add anything to this salsa, we’ve added different peppers or more garlic. It’s always good.

Original recipe makes 4 servings

Ingredients

4 large tomatoes, quartered and grated
4 scallions (green onions), chopped
1 clove garlic, pressed
2 slices canned jalapeno pepper, finely chopped
1/2 lime, juiced
2 tablespoons chopped fresh cilantro, or to taste
1/4 teaspoon onion salt
salt to taste

  • PREP

    20 mins

  • READY IN

    20 mins

Directions

  1. Mix tomatoes, scallions, garlic, and jalapeno pepper together in a bowl. Drizzle lime juice over mixture and add cilantro, onion salt, and salt; mix well.

Nutrition

Calories: 42 kcal
Carbohydrates: 9.6 g
Cholesterol: 0 mg
Fat: 0.4 g
Fiber: 2.9 g
Protein: 2 g
Sodium: 159 mg

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