This came from a friend of mine many years ago. It’s different then the Amish friendship cake recipe as it doesn’t require a starter. This easy cake is a lot of fun to do.
Original recipe makes 1 – 9×13 inch pan
Ingredients
1 (18.25 ounce) package yellow cake mix
4 eggs
2/3 cup vegetable oil
1 1/2 cups fruit cocktail, drained
1 cup chopped walnuts
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PREP
5 mins
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COOK
1 hr
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READY IN
1 hr 5 mins
Directions
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9×13 inch pan.
- In a large bowl, combine cake mix with eggs and oil. Mix thoroughly and stir in fruit and nuts. Pour batter into prepared pan.
- Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition
Calories: 200 kcal
Carbohydrates: 19.8 g
Cholesterol: 36 mg
Fat: 12.6 g
Fiber: 0.7 g
Protein: 2.8 g
Sodium: 154 mg