Fruity Guacamole

Guacamole with a fruity twist. This dip is also great with mangoes in place of the peaches.

Original recipe makes 8 servings

Ingredients

1 avocado – peeled, pitted, and diced
1 1/2 teaspoons minced red onion
1 teaspoon minced seeded serrano chile
12 red grapes, halved
1/2 cup fresh diced peaches
salt to taste
2 tablespoons pomegranate seeds

  • PREP

    20 mins

  • READY IN

    20 mins

Directions

  1. Gently mash the avocado with the onion and serrano pepper in a bowl. Mix in the grapes and peaches. Season with salt and, if desired, garnish with pomegranate seeds to serve.

Nutrition

Calories: 48 kcal
Carbohydrates: 4 g
Cholesterol: 0 mg
Fat: 3.7 g
Fiber: 1.8 g
Protein: 0.6 g
Sodium: 51 mg

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