A good snack for the kids.
Original recipe makes 2 dozen
Ingredients
1 cup packed brown sugar
1/2 cup buttermilk
1/2 cup shortening
1/4 cup honey
1 egg
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
2 cups semisweet chocolate chips
1 cup chopped white chocolate
Directions
- Heat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix brown sugar, buttermilk, shortening, honey, and egg. Stir in flour, baking soda, baking powder, and salt. Stir in chocolate chips and chopped white chocolate.
- Drop dough by level 1/4 cupfuls about 2 inches apart onto ungreased cookie sheets.
- Bake 12 to 14 minutes, or until edges are golden brown. Cool for 4 minutes, and remove from cookie sheets.
Nutrition
Calories: 466 kcal
Carbohydrates: 66.6 g
Cholesterol: 21 mg
Fat: 22.3 g
Fiber: 2.3 g
Protein: 5.1 g
Sodium: 212 mg