Great recipe for icing sugar cookies. Add gel-style food coloring to get your desired color.
Original recipe makes 20 cookies-worth of icing
Ingredients
1 (2 pound) package confectioners’ sugar
1/2 cup water
1/2 cup corn syrup
1 tablespoon almond extract
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PREP
5 mins
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READY IN
5 mins
Directions
- Combine sugar, water, corn syrup, and almond extract in the bowl of a stand mixer. Mix on lowest speed until smooth, at least 1 minute.
Nutrition
Calories: 199 kcal
Carbohydrates: 50.9 g
Cholesterol: 0 mg
Fat: 0.1 g
Fiber: 0 g
Protein: 0 g
Sodium: 6 mg