Sugar cookies that are as good as your grandma’s! They’re delicious!
Original recipe makes 6 dozen
Ingredients
1 cup butter, softened
1 cup white sugar
1 egg
3 teaspoons milk
1 teaspoon vanilla extract
3 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
Directions
- Preheat oven to 400 degrees F (205 degrees C). Line baking sheets with parchment paper.
- Cream the butter and the sugar together until light and fluffy. Beat in the egg, milk and vanilla.
- Sift the flour, baking powder and salt together. Add the flour mixture the butter mixture and stir to combine.
- Drop teaspoonfuls of the dough on the prepared baking sheets and bake at 400 degrees F (205 degrees C) for 5 to 8 minutes or until just golden.
Nutrition
Calories: 107 kcal
Carbohydrates: 13.6 g
Cholesterol: 19 mg
Fat: 5.4 g
Fiber: 0.3 g
Protein: 1.3 g
Sodium: 91 mg
